Food is a great way to learn what Illinois is all about, and our food and drink events and festivals are some of the best ways to experience it.
From downtown Chicago's culinary innovation to small-town celebrations of local harvests, these gatherings tell the stories of our communities through the foods they cherish most.
Spring brings foraging and fresh picking in fertile fields, summer fills town squares with sweet local produce, fall celebrates our rich harvests and wine-making traditions, while winter invites creative chefs to craft special menus that make the cold months delicious. Bring your appetite and dive into these authentic Illinois food experiences, where you'll meet the farmers, chefs, brewers, and enthusiastic locals who love sharing their culinary heritage.
Food & Drink Events and Festivals in Chicago
Chicago Restaurant Week (January - February)
Beat the winter blues with 17 days of culinary exploration. Hundreds of restaurants across Chicago craft special multi-course menus that make fine dining accessible to all. From hidden neighborhood gems to acclaimed downtown spots, it's your chance to experience Chicago's incredible restaurant scene without breaking the bank.
Food & Drink Events and Festivals in Northern Illinois
Galena Nouveau Weekend (November)
Two of the most romantic places on earth come together as Galena celebrates French wine tradition with the local Midwestern charm. Join the quirky parade as the first wines of harvest arrive by horse-drawn wagon. Pop into cozy tasting rooms to sample young wines and French-inspired bites.
Food & Drink Events and Festivals in Central Illinois
Morton Pumpkin Festival (September)
Morton's love affair with pumpkins spills into every corner of town during this fall celebration. Start your day with pumpkin pancakes, grab a slice of fresh-baked pumpkin pie for lunch, then try pumpkin chili at dinner. Beyond the famous pies, creative cooks will surprise you with pumpkin tacos, pumpkin fudge, and even pumpkin ice cream. Don't miss the parade, where the whole town shows its gourd-loving spirit.
Food & Drink Events and Festivals in Western Illinois
Quad Cities Restaurant Week (April)
This spring celebration puts local flavors in the spotlight, with more than 30 restaurants crafting special menus or putting their best menu dishes on show for breakfast, lunch, and dinner. Family-run kitchens and cherished neighborhood spots showcase their best at value prices, with no special passes needed - just pick your restaurants and bring your appetite.
Food & Drink Events and Festivals in Southern Illinois
Collinsville's International Horseradish Festival (June)
The Collinsville region produces about 60% of the world's horseradish, and they celebrate that spicy legacy in style. Local cooks get creative with their famous root - you'll find everything from horseradish-spiked birria tacos to horseradish beer brats. It's also a rare chance to try freshly-ground horseradish, without any preservatives.