Topolobampo
445 N. Clark St., Chicago, IL 60654
Restaurants
Rick and Deann Bayless opened Topolobampo in 1989, a few years after opening Frontera Grill. The two restaurants were designed to have the same front door, but that would be one of the few things they would share. If Frontera rocks and claps, Topolo slinks. She is the quiet, sleek, classy sister. She's also the more daring one. Topolo's food has always been contemporary, and it becomes more so every year. Now almost 25 years old, our menu is divided not into appetizers and entrees but rather into categories like "soulful," "vibrant," and "luxurious." You can have all of those experiences, or you can choose just one. At Topolo, we don't dictate what kind of experience you have, so long as you have a good one.
What's happening nearby...
Chinatown Summer Fair
Jul 28 @ 10AM
This iconic event is one of the most ethnically unique outdoor events in Chicago and the Midwest. Attracting more than 40,000 people from throughout the region.
Read more about Chinatown Summer Fair
Lollapalooza
Grant Park • Aug 01 – Aug 04
Each year at Lollapalooza, some of the top names in alternative, hip hop, punk and pop join more than 170 bands and musicians in Grant Park…
Read more about Lollapalooza
Chicago Air and Water Show
Aug 10 – Aug 11
The Chicago Air and Water Show presented by the City of Chicago is the largest free show of its kind in the United States. The show…
Read more about Chicago Air and Water ShowYou might also be interested...
Badou Senegalese Cuisine
Chicago
Casual restaurant with a range of traditional Senegalese meat & vegetarian offerings.
Read more about Badou Senegalese Cuisine
