Roka Akor - Oak Brook
166 Oakbrook Center, Oak Brook, IL 60523
Restaurants
Roka Akor brings an innovative combination of contemporary Robata Japanese cuisine and stunning design to five locations, including Oakbrook, IL.
Roka Akor’s principle Robata Japanese cuisine is prepared on a twelve-foot robata grill that uses charcoal with flames that can raise temperatures up to 1,900 degrees. The restaurant’s name is derived from two words: RO and KA. The meaning of the first word is hearth, a gathering place where people socialize and take in the ambience; the latter stands for a burning fire and projecting energy.
Roka Akor’s menu changes seasonally, including a rotating selection of Japanese and Domestic Wagyu, prime-cut steaks, seafood, and vegetables with Japanese-inspired marinades and sauces, along with sushi and sashimi. The menu is broken into several sections, including cold appetizers, hot appetizers, modern-style nigiri, premium sushi, and selections from the robata grill.
You might also be interested...
__FocusFillWyIwLjAwIiwiMC4wMCIsNjAwLDQwMF0.JPG)
Water's Edge, Hyatt Lodge
Oak Brook
Discover an upscale café and enjoy fresh, innovative salads, classic sandwiches, soups and impeccable entrees for both breakfast and lunch.
Read more about Water's Edge, Hyatt Lodge
El Tapeo Restaurant
Oak Brook
El Tapeo celebrates the bold flavors of a modern Spanish kitchen with a simple, ingredient-driven menu.
Read more about El Tapeo Restaurant
Table at Crate
Oak Brook
The Table at Crate is a collaboration between Crate and Barrel and Cornerstone Restaurant Group, with acclaimed Chef Bill Kim leading the kitchen.
Read more about Table at Crate